Sausage & Egg Bake ~ January 19th 2008
8-10 Servings
Ingredients:
* 1 Lb sausage
* 6 eggs
* 6 slices bread, cubed
* 1 tsp dry mustard
* 2 C milk
* 1 tsp salt
* 1 C grated cheddar cheese
Directions:
* Brown sausage and drain
* Mix eggs, milk, salt and mustard together.
* Add bread, cheese and sausage.
* Pour into rectangle [8X11 or 9X13] glass pan lightly greased.
**NOTES:
May also add chopped onions, peppers, tomatoes, bacon, cooked hash browns or any other item you choose, just add an egg or two to get more liquid into the bake.
For an added personal touch you may also add 1/2 tsp of your favorite spice or herb; such as, basil, parsley, Italian seasoning, or the like.
** REFRIGERATE OVERNIGHT **
* Bake 45 minutes at 350 degrees.
* Let stand for at least 5 minutes before serving.
Enjoy!!
~Breeze
Serves 8-10
Two things:
ReplyDelete1. Amazing how you found my friend's blog (http://shadequestworld.blogspot.com/) and now you are following it. He wanted it to be private, but I don't. So keep up the good work :P
2. And thanks for some cooking inspiration on baked dishes. I will try something when I get back home during college vacations. Will let you know how many ppl I kill with my cooking ;)
Cheers,
3rd follower of your blog. (Technically 2nd cause u too are follwoing your own blogs :P)
And do visit mine also - http://inbitsg.blogspot.com/